breakfast egg rolls recipe

You can make nutritious breakfast pancakes, which are egg pancakes?

egg rolls

nutritious breakfast pancakes, which are egg pancakes
Prep Time 5 minutes
Cook Time 25 minutes
Course Breakfast
Cuisine Chinese
Servings 2


  • 3 egg
  • chopped green onion Appropriate amount
  • edible oil Appropriate amount
  • grated carrots Appropriate amount
  • Salt Appropriate amount
  • batter Made with flour and water
  • 550 g clear water


  • Add 300 grams of flour to a large bowl and then add three grams of salt
  • Then add 300 grams of cold water and stir evenly
  • Add 250 grams of water
  • Beat three eggs into an empty bowl
  • Add appropriate amount of salt, chopped green onions and chopped carrots
  • Put a little oil on the pan and spread it evenly
  • Pour a spoonful of batter
  • Finally, sprinkle some of the egg mixture you just made on the batter and spread it evenly. Stir-fry for 10 to 20 seconds and it's ready to serve. You can add some cooking oil to maintain moisture.
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