Bacon Cheese Mashed Potatoes
Bacon Cheese Mashed Potatoes perfectly combines crispy smoked bacon, shredded cheese and fluffy potatoes to create a layered and sinful delicacy.
Ingredients
- 2 potato
- 3 pieces bacon
- Cracked black pepper moderate
- salt moderate
- carrot half root
- Mozzarella cheese moderate
Instructions
- Wash and peel the potatoes
- Cut into pieces and steam
- Use a spoon to mash
- Chop bacon and carrot into small pieces
- Put a little oil in the pan, add carrot and bacon, stir-fry until cooked, add salt and crushed black pepper;
- Add mashed potatoes and mix well;
- Put mashed potatoes into a baking bowl and spread a layer of mozzarella cheese on top
- Bake in the oven at 200 degrees, middle layer, for about 6 minutes until the mozzarella is melted and golden
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