Chrysanthemum Soymilk
Chrysanthemum Soy Milk, a beverage that combines the traditional soy milk with the refreshing fragrance of chrysanthemums, presents a pale beige color
Ingredients
- 10 g Chrysanthemum
- 70 g soybean
- 1000 ml pure water
- white sugar a spoonful
Instructions
- Soak the soybeans for 6-16 hours
- Pour the chrysanthemums and soybeans into the wall breaker and add purified water.
- Activate the 10-minute fast pulp function key.
- After ten minutes, make chrysanthemum soy milk.
- Serve in bowls,Add a spoonful of sugar.
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