Carrot and Snow Pear Juice One Drink, Two Nutrients

Carrot and Snow Pear Juice

In our busy daily lives, we often neglect our body’s nutritional needs. One day, I was sorting out ingredients in the kitchen and suddenly found carrots and pears in the refrigerator. Carrots are rich in carotene, and pears are sweet and juicy, which can moisten the lungs and clear internal heat. I suddenly had an idea and decided to use them to squeeze a glass of carrot and pear juice to give myself a double baptism of taste buds and health.

I first washed and peeled the carrots and cut them into small pieces. I also peeled and cored the pears and cut them into small pieces. Then, I put them all into the juicer and pressed the start button. Amid the roar of the juicer, the ingredients gradually turned into delicate juice, and the fresh aroma instantly spread, as if the whole kitchen was surrounded by this natural fragrance.

When a glass of carrot and pear juice is poured into the glass, the golden and translucent color is eye-catching. Take a sip, the sweetness of carrots and the tenderness of pears are intertwined, the taste is mellow and fresh, and every sip is like injecting full vitality into the body. This glass of carrot and pear juice not only moisturizes the throat, but also makes me feel comfortable.

Carrot and Snow Pear Juice

Carrot and Snow Pear Juice

Carrots are rich in carotene, and pears are sweet and juicy, which can moisten the lungs and clear heat. I suddenly had an idea and decided to use them to squeeze a glass of carrot and pear juice to give myself a double baptism of taste buds and health.
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Prep Time 8 minutes
Cook Time 15 minutes
Course Drinks
Cuisine Chinese
Servings 1

Ingredients
  

  • 1 snow pear
  • 1 carrot

Instructions
 

  • Peel and core the pear and cut into small pieces
  • Chop carrots into small pieces
  • Put carrots and pears into a blender, add warm water, and start the fruit and vegetable juice program
  • Fresh and slightly sweet, with a very good taste
Keyword Carrot and Snow Pear Juice
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